We work with companies that are transparent about their improvement goals and progress
Information for Commercial Food Buyers
Business interest in sustainability is increasing and consumer interest in food issues is at an all-time high
Chances are that your customers are growing more concerned about the quality, health, the authenticity of products. Do they ask where products come from? Do they want to know more about your commitment to social and environmental responsibility? Are they looking for a story that connects them to the people and the land that provide our food?
Food Alliance can help. Our comprehensive, third-party certification addresses issues that matter most: safe and fair working conditions, humane treatment of animals, and environmental stewardship.
Develop a Sustainable Food Purchasing Policy
Download the Food Alliance sponsored Sustainable Food Policy Guide for universities and hospitals, which includes resources for developing and improving food purchasing policies.
Existing sustainability standards and rating systems related to food service include:
Restaurants and Food Service: Green Seal 46
Health Care: Green Guide for Healthcare
College and University: AASHE Sustainability Tracking and Rating System
Green Buildings: LEED for Existing Buildings, Operations and Maintenance
Consult with Food Alliance
Food Alliance has two decades of experience developing sustainability standards and rigorous audit processes. We have worked with companies large and small on sustainability strategies, risk management in supply chains, and new product and market development.
If you are not sure where to start, we can provide orientations and training for staff on sustainability in agriculture and the food industry, and on the use and value of certification.
If you publish a corporate sustainability report or are considering marketing claims for social and environmental responsibility, we can provide advice and custom audits of farms and facilities to facilitate information gathering, benchmarking, and identification of strengths and potential risks.
Food Alliance certification may not be right for your company yet, but we can apply our standards and evaluation tools to help you find the right path to greater sustainability.